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Description
Kojic Acid, CAS number 501-30-4, is a chelation agent produced by several species of fungi, especially Aspergillus oryzae, which has the Japanese common name koji, appears as an off-white crystalline powder. It is often used on cut fruits to prevent oxidative browning, and it is also used in seafood to preserve pink and red colors. Kojic acid also has antibacterial and antifungal properties. Kojic acid also acts as both antioxidant and bleaching agents in cosmetic creams.
As an experienced Kojic Acid manufacturer and supplier, we has been supplying and exporting Kojic Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
- Kojic Acid
Production Capacity:
5000
Delivery Timeframe:
Within 30 Days
Incoterms:
CFR - Cost and Freight
CIF - Cost, Insurance and Freight
FOB - Free on Board
Packaging Details:
25kg bags 50kg bags 1000kg bags
More about
DINAYEN'S ENTERPRISE MANAGEMENT CO,.LTD
200-500
Employees
2M - 10M
Sales volume (USD)
80%
% Export sales
Year
Established
Business type
- Industry / Manufacturer
- Importer / Trading Company
- Buying Office
- Representative / Agent
- Distributor / Wholesaler
- Government
- Business Service
- Retailer
- Other
Keywords
- Distributor
- Exporter and Supplier
Contact and location
-
Dinayen Joel
-
+86 xxxxxxxx
-
Nanjing / China | China
Dinayen Joel
+86 xxxxxxxx
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